It’s Good Friday!   Here are a couple of recipes for good food for this day of fasting and abstinence.   Since I made the lentils, by the way, I now have celery and I won’t have to improvise.

Fr. Z’s Kitchen: Lentils from the Benedictine Monks of Norcia. IMPROVISE – ADAPT – OVERCOME

Fr. Z’s Kitchen: Pasta e ceci alla Romana

Praise the Lord

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